Sauce garnish
Scallops

DINNER

Modern Virginia Beach seafood and steakhouse Experience

Salacia offers the finest local ingredients to create an unforgettable coastal culinary experience. Select from highly coveted cuts of cattle, our rotating Craft Butchery specials, or expertly prepared seafood straight from the local docks of Virginia Beach.

 

* Menus subject to seasonality and availability

APPETIZERS

Oysters Neptune

1/2 dozen crispy fried oysters on the half shell, creamed Surry ham, shallots, garden basil
11

Swedish Meatballs

House Ground Monrovia Beef, Shaved Pickle, Dill
12

Oysters Rockefeller

Applewood bacon, spinach, creamy jack cheese, pernod
14

Seared Hudson Valley Foie Gras

Triple Sec marinated Foie Gras, seckel pear chutney, smoked pear ginger puree, brioche french toast
16

Lobster Tempura

Ponzu, cabbage and carrot slaw
16

Jumbo Shrimp Cocktail

House made cocktail sauce, iceberg lettuce, lemon, celery
16

SALAD & SOUP

Blt Wedge Salad

Iceberg, applewood bacon, heirloom tomatoes, buttermilk blue cheese dressing
10

Caesar Salad

Baby romaine, aged parmesan, white anchovies, rustic crouton
9

Beet Salad

Roasted Golden Beets, Ruby Red Beet Paint, Candied Pecans, Chevre, Everling Farms Greens
10

Mini Mixed Green Salad

Heirloom Tomato, Red Onion, Fresh Made Crouton, Lemon Vinagrette
6

Lobster Bisque

Gruyere and Chive Profiterole, Sherry Chantilly
12

ICE COLD SHELLFISH

Grand Plateau*

Jumbo shrimp, Blue Point 0ysters, steamed diver scallop, crab louie, NZ Green Lip mussels
Add 1/2 Lobster Tail | $32
39

Oysters on the Half Shell*

Harvested in the purest waters of the East coast, our oysters are offered in groups of three and served with house made cocktail sauce, raspberry mignonette, and grated horseradish. Selection changes daily based on market availability.
MP

STEAK
House Cuts

12oz Skirt

Meyer Natural Beef, Blackfoot Hills, Montana.
36

8oz Filet

Meyer Natural Beef, Blackfoot Hills, Montana.
42

16oz "DELMONICO" Ribeye

Meyer Natural Beef, Blackfoot Hills, Montana.
49

25oz Kansas City Chop

Meyer Natural Beef, Black Foothills, Montana
65

25oz "COWBOY" Ribeye

Meyer Natural Beef, Black Foothills, Montana.
75

36oz Porterhouse Dinner for Two

Meyer Natural Beef, Black Foothills, Montana. Served sliced with your choice of three sides.
135

SAUCES

Delicious sauces to accompany any meal

Salacia Steak Sauce, Bearnaise, Bayley Hazen Blue Cheese, Foie Gras Butter
5 EACH

SUPPLEMENTS

½ Lb. Lobster Tail

32

Jumbo Lump Crab "Oscar"

12

Grilled Jumbo Shrimp

12

Seared Foie Gras

16

FROM THE RANGE AND SEA

Seared Domestic Lamb Rack

Double Cut Chop, Arugula Pistou
32

Whole Bronzino, Wood Oven Roasted

Boneless with Leek, Charred Lemon
35

Whole Red Snapper

Crispy Fried or Wood Grilled, Sweet Onion, Truffled Ponzu
45

Seared Scallops

Garlic Lemon Butter, Everling Farms Pea Tendrils
32

Hand Picked Crab Cakes

Lump Blue Crab, Cauliflower Puree
36

Brick Oven Baked Chicken Breast

Joyce Farms N.C., Airline Chicken, Cauliflower Puree
24

SIDES 9

Thyme Roasted Carrots and Pearl Onions

Asparagus Gremolata

Honey Balsamic Glazed Brussels Sprouts

Classic Creamed Spinach

Wood Fired Mushrooms

Bacon and Blue Cheese Potato au Gratin

White Cheddar Cheese Grits

Mashed Red Bliss Potatoes

Truffle Parmesan Pee Wee Potatoes

Salt Crusted Baked Potato

Portabella Fries Bearnaise Sauce

Truffle and Gruyere Mac-n-Cheese

Add Lobster $15

STEAK TEMPS

Blue

Very red, cold center

Rare

Red, cool center

Medium Rare

Red, warm center

Medium

Pink, hot center

Medium Well

Dull pink, hot center

Well Done

No pink, hot center
Executive Chef

Kyle Woodruff

General Manager

Bashab Chatterjee